
Commercial Wood Fired Pizza Oven, Stainless Steel Brick Pizza Oven with 450°C High Heat, Gas/Wood Hybrid Outdoor Pizza Oven for Restaurant and Pizzeria
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Product Features
Please Note: As a manufacture,we can do full custom according to your need. The price on the website is for reference. Please feel free to contact us via Whatsapp +86 13607655179 so we can provide you more professional service and product that suit your situation. Up to 850°F: Delivers artisan-quality results, exactly what high‑volume restaurants need. Maintains stable baking temperature and high‑temperature capability to handle busy service, and can even reach 900°F. Gas & Wood Hybrid Fuel for Restaurant Operations: Convenient gas with no extra prep time, or authentic wood‑fired flavor customers crave. The exclusive hybrid system can convert any gas oven into a wood‑fired oven—choose based on your daily volume needs. Maximum Insulation for Heat Retention: 12cm of full wrap insulation around back, sides, top, and floor maximizes heat retention and cooking efficiency. Exterior stays cool to the touch even at full cooking temperature—safe for busy restaurant kitchens. Portable & Compact for Backyard Entertaining: Weighs only 26.4 lbs with foldable legs and removable chimney, or 250kg lightweight fiberglass models that tow easily.
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